Hubby wanted beans, I had no ham. What to do? Make up a stew. Healthy, full of flavor and easy to put together with basic staple ingredients- this family friendly stew doesn't disappoint! The ingredients...
Author: Jeanine B
This is one of my mothers recipes that we all still use. Mother taught all her daughters to make this we still make it every Christmas Eve when we all get together. Mother doesn't cook anymore at 93 so...
Author: Linda Smith
This is my daughter Vicki's favorite soup ever. While she is away at school, I make large batches and freeze it for her so that she always has a taste of home.
Author: Ellen Neudecker
This is a really great soup and also a very lovely gift to give someone on those cold days of winter. All they need to do is add onion and garlic to the mix. Look at the directions to know how to make...
Author: Jamallah Bergman
This recipe is made with almost all things Trader Joe.
Author: Connie Hain
I love soups for whatever reason and any time. This vegetarian lentil soup is packed with exotic flavors, protein and heart-warming goodness. Make a large pot and save in the freezer for later. Don't tell...
Author: Magli HuguetPerez
Another comfort meal! This is something my mother makes. It is one of my favorites. I just happen to know the recipe from memory. Scary I know but she has made it so many times how can I not.
Author: Michelle Meola
Our home town is Tampa Bay and we always visit our favorite restaurants when we go home. One is La Tropicana Cafe in Ybor City, where we have enjoyed the Devil Crabs and Spanish Bean Soup for many years....
Author: Lolly Ivey-Bellamy
This is a soup I learned to make from my Mom and I've been making this yummy stick-to-the ribs- soup almost as long as I've been married. I just never thought to measure things and put it in recipe form...
Author: Thea Pappalardo @Sassy01
I stumbled upon this recipe and changed it up. It originally had beef in it. I was looking for healthier dishes for my brother. He had been in the hospital with heart problems and he needed to eat for...
Author: Diane Atherton
Well, cool weather has come to visit us again in Ohio and we are expecting snow tonight, so it's a good time to get the ham bone out of the freezer and make some bean soup. It was my first time to add...
Author: Kimberly Biegacki
Love black beans, love soup, love to eat healthfully? This soup is a no brainer. It's my comfort food when it's rainy and cold outside and it doesn't keep me in the kitchen for hours like my other comfort...
Author: nancy mackel
I adopted this recipe! After having a pig butchered I had pork hocks in the freezer. That left me wondering what to make with pork hocks. Jim loves bean soup, but I had never made it. So here goes I am...
Author: Mary Louise
After getting burned out on canned soups, I decided to create something that everyone would love... including me! Everyone loves this soup and begs me for the recipe. The unique thing about it is that...
Author: Charline Henry
Ok. I've heard a lot of talk recently about fava beans so I finally found some at our International market. Searching the Internet I wasn't really able to come up with a recipe that I thought my husband...
Author: Judy Kaye
Soup is one of my most favorite foods to prepare. I like the idea of it simmering away on the stove and having a good warm bowl at the end of the day. I don't think there is any kind or type of soup that...
Author: Marsha Gardner @mrdick1950
I've been making this recipe for at least 40 years. My best friend would drive 35 miles to my house just to savor the flavor of this recipe. Many times I would make a double batch & pack it in containers...
Author: Rose Mary Mogan
This is a great soup for cold weather and feeds a crowd so the more the merrier! You can change up the beans you use according to your own taste. I have mixed and matched according to what I have on hand...
Author: Janet Migliaccio
Got some dried black beans from my organic delivery company last week and I've been looking for the perfect recipe for Black Bean Soup. I think I may have found it. Recipe by:RecipeLion.com
Author: Ellen Bales
New Mexican vegetarian Posole using our freshly ground chile powder blend of New Mexican chili peppers, ancho and guajillo chiles and arbol chiles.
Author: RawSpiceBar Spices & Spice Kits @RawSpiceBar1
This is an old soup rcipe that I added rosemary to. I love rosemary. The fragrance is so soothing and healing. I think almost anything is better with rosemary.
Author: Kathie Carr
Not only is this my favorite black bean soup recipe EVER, it's also very low in fat! I use the mild version of Rotel, and it adds just a hint of spiciness. You could easily kick-up the heat by using the...
Author: M L
Well there isn't much of a story besides I love chili and love to experiment with new recipes and making things up on my own, and this is what I came up with. My child loved it and I hope you love it as...
Author: Carol F
I just got my Instant Pot and wanted to make black eyed peas. This is a Frankenstein recipe from several I found, but didn't really take a shine to. So, I made my own! It is DELICIOUS. My picky vegetarian...
Author: Jennifer Scott @jojelela
This soup I actually made into 2 soups. Read the instructions as to how I also made a Hot Dog, Macaroni and 3-Bean Soup as well.
Author: Cindi M Bauer @DomesticGoddess
Although I had to pick Latin America for regions, this is a South American recipe. From Emeril Lagasse
Author: Lynette !
Old time family favorite. This stew will feed a small crowd or just your family and freezes well for just a heat on another day.
Author: Teresa Malkemus
This is a good cold weather soup. It does freeze well and it is easy to double or triple the recipe. I am not even sure where this recipe came from and I know there are many versions of it around.
Author: Dorothy Curtis
This is a recipe I make sometimes when my family and I have a mexican dinner. It is a very filling soup that is super easy and quick to make.
Author: Laura Tokar
Soups are a great way to use leftover ham. This very easy soup recipe uses ham and a few other simple ingredients to create a comforting and hearty meal. The mild flavor of the navy beans is perfect for...
Author: Corinne Mihelic
Found this recipe in "now out of print farm magazine" 12-15 years ago. Have never had occassion to use this recipe. When I decided to copy, I thought, why not? It could be used for church funtions, fund...
Author: Pat Campbell
A basic recipe for this popular Portuguese Soup, from a 1954 cookbook,Vineyard Fare. There are many good cooks on this island, a lot of Portuguese descent, and I learned to love it! This was a recipe donated...
Author: Beth M.
This recipe has only TWO ingredients! Add some cornbread and a salad if you like, and you have a hearty, healthy dinner.
Author: Susan Feliciano
This bean soup recipe is one of our favorites. It is so easy and quick on those rushed nights. I serve this with cornbread.
Author: Lori Moore
Healthy, full of fiber and protein, and you can use as many vegetables as you like to make this thick rich stew to your liking. Feel free to use corned beef or smoked turkey in place of the ham in this...
Author: Susan Feliciano
Smoky Chicken Chili. No smoker required!! Pulled chicken chili w beans, tomatoes, peppers, garlic, onions & stock. Perfect winter soup!
Author: Holly Sander
Our family loves chili dogs... and of course chili... being diabetic myself, I wanted to cut the carbs but still have the flavor of a chili dog... so my daughter Noel, her children and I came up with this...
Author: Colleen Sowa
This soup is AMAZING. It is called Christmas soup, but couldbe enjoyed ANYTIME. A coworker brought for potluck, and I just had to have the recipe. Photo to be added soon, it was gone before I could get...
Author: Missy Wimpelberg
This came from a clipping, that I finally realized, was from Taste of Home. Very simple recipe. I used a little less cumin in it, as personal preference. This is meant to be a slow cooker recipe, but it...
Author: Sharon Colyer @Cmom02
this is a recipe that has gone on in our family for generations it brings lots good memories...
Author: Wallace Hale
This recipe came from: www.newenglandrecipes.com Pair this up with "Cornbread In A Jar"
Author: Susan Cutler
This recipe comes from The City Tavern cookbook. I love to watch Chef Walter Staib on the T.V. Show "Taste of History". Cooking seemed so difficult back in Colonial Days but the flavors of the food looks...
Author: Billie Blair
The combo of cauliflower and beans adds great texture to this main course soup.Source unknown
Author: Lynnda Cloutier
This was my entry for a cooking contest on another site, from several years ago. The soup has a wonderful Tex-Mex influence that's perfect for warming up on a chilly evening. It features premium sirloin...
Author: Vickie Parks
This was fantastic. We maed it with meatless sausage for a client, but you can rest assured we will be making this one for us with real sausage!
Author: Malinda Coletta @Professorchef
A hearty, Eastern style, bean-based chili that you can custom tailor to your own heat preferences.
Author: Rhonda Sine @Kervee